Description
Indulge in the spooky spirit of Halloween with these delicious chocolate-covered strawberries! Fresh, juicy strawberries are dipped in rich dark chocolate and adorned with playful white chocolate decorations and edible eyes. Perfect for parties or family gatherings, these treats are not just visually stunning but also a delightful explosion of flavors that will enchant both kids and adults.
Ingredients
Scale
- 1 pound fresh strawberries, large and ripe
- 1 cup dark chocolate chips (approximately 6 oz)
- 1 cup white chocolate chips (approximately 6 oz)
- 1 teaspoon coconut oil
- Decorative edible eyes (for decoration)
Instructions
- Wash and thoroughly dry the strawberries. Ensure they are completely dry to help the chocolate adhere.
- In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Heat in 30-second intervals, stirring until smooth.
- Dip each strawberry into the melted dark chocolate, coating it fully. Allow excess chocolate to drip off before placing them on parchment paper.
- Refrigerate for 15-20 minutes until the dark chocolate hardens.
- Melt the white chocolate using the same method as before. Drizzle or pipe onto strawberries for decoration.
- Before the white chocolate sets, add decorative edible eyes. Cool again in the refrigerator before serving.
Nutrition
- Serving Size: 2 strawberries (about 56g)
- Calories: 130
- Sugar: 18g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg