Description
Fresh Magical Christmas Tree Cupcakes are the perfect festive treat to brighten up your holiday gatherings! With their vibrant green frosting and delightful decorations, these whimsical cupcakes bring the spirit of Christmas to life. The soft, moist cake paired with creamy buttercream creates a mouthwatering experience that will leave everyone asking for more. Whether served at family parties or given as gifts, these enchanting cupcakes embody joy and holiday cheer in every bite.
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- ½ tsp salt
- ½ cup unsalted butter, softened
- 2 large eggs
- 2 tsp vanilla extract
- ½ cup whole milk
- 3 cups powdered sugar
- ½ cup unsalted butter, softened
- Green food coloring (to desired hue)
- Festive sprinkles or decorations
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a large bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, cream the butter until smooth. Gradually add the dry mixture along with eggs and vanilla; beat until well combined.
- Slowly mix in the milk until you achieve a smooth batter.
- Fill each liner two-thirds full with batter and bake for 18-20 minutes or until a toothpick comes out clean.
- Allow to cool completely before making frosting by beating powdered sugar and butter until fluffy. Add green food coloring and decorate each cupcake.
Nutrition
- Serving Size: 1 cupcake (60g)
- Calories: 300
- Sugar: 30g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 40mg