Description
Finest Snickerdoodles Scrumptious are a delightful treat that combines a soft, chewy texture with a warm cinnamon-sugar coating. These cookies evoke nostalgic memories of cozy kitchens and family gatherings, making them the perfect sweet indulgence for any occasion. With their melt-in-your-mouth quality and comforting aroma, these snickerdoodles are sure to become a cherished favorite in your home.
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 1 cup unsalted butter (room temperature)
- 1 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 2 large eggs
Instructions
- Preheat oven to 350°F (175°C). Line two baking sheets with parchment paper.
- In a medium bowl, whisk together flour, baking powder, and cinnamon; set aside.
- In a large mixing bowl, beat butter, granulated sugar, and brown sugar until light and fluffy (2-3 minutes).
- Add eggs one at a time, mixing well after each addition.
- Gradually incorporate the dry mixture into the wet ingredients until just combined.
- Roll dough into balls and coat in cinnamon-sugar before placing on baking sheets about two inches apart.
- Bake for 10-12 minutes or until edges are golden. Let cool before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg