Description

Luscious Pizza Skulls are the perfect spooky treat for Halloween, combining gooey cheese and savory toppings in an adorable skull shape. These delightful pizza pockets are baked to golden perfection, making them a hit at parties or cozy family gatherings. With a crispy exterior and cheesy filling, every bite is a flavor explosion that will leave both kids and adults asking for more. Get ready to bring fun and excitement to your Halloween celebrations with these creative treats!

Ingredients

Scale

1 lb pizza dough
2 cups shredded mozzarella cheese
1 cup pepperoni slices (or veggies for a healthier option)
2 tbsp olive oil
½ cup marinara sauce (for dipping)

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Instructions

Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
Roll out the pizza dough on a floured surface to about ¼ inch thick, then cut into skull shapes using a cookie cutter.
Place half the skulls on the baking sheet, adding cheese and pepperoni to each, leaving edges clear.
Top with remaining skulls and gently press to seal.
Brush each skull with olive oil for color, then bake for 15-20 minutes until golden brown.
Serve immediately with marinara sauce for dipping.

Prep Time: 20 minutes
Cook Time: 20 minutes
Category: Snack
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 pizza skull (approx. 70g)
Calories: 180
Sugar: 1g
Sodium: 320mg
Fat: 9g
Saturated Fat: 4g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 7g
Cholesterol: 20mg