Description

Indulge in the warmth of the holiday season with Juicy Christmas Coffee, a delightful blend of rich spices and aromatic flavors. This festive brew combines freshly ground coffee with cinnamon, nutmeg, and vanilla to create a cozy drink perfect for chilly mornings or holiday gatherings. Top it off with whipped cream for a truly indulgent experience that will leave your family and friends craving more.

Ingredients

Scale

4 cups freshly brewed medium roast coffee
2 cinnamon sticks
1/2 tsp freshly grated nutmeg
2 tsp pure vanilla extract
2 tbsp brown sugar (adjust to taste)
Whipped cream for topping

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Instructions

Brew 4 cups of medium roast coffee using your preferred method.
While brewing, add cinnamon sticks and nutmeg to the pot and steep for about 5 minutes.
Stir in brown sugar and vanilla extract while the coffee is still hot until dissolved.
Strain out the cinnamon sticks before pouring into mugs.
Top each cup with a generous dollop of whipped cream and serve immediately.

Prep Time: 5 minutes
Cook Time: 10 minutes
Category: Beverage
Method: Brewing
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 80
Sugar: 10g
Sodium: 10mg
Fat: 1g
Saturated Fat: 0g
Unsaturated Fat: 1g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 0g
Protein: 1g
Cholesterol: 0mg