Description

Crock Pot Strawberry and Cream Oatmeal for Two Fresh is a comforting breakfast that combines the creamy goodness of oatmeal with the sweetness of ripe strawberries. This easy slow-cooker recipe allows you to wake up to a warm, delightful meal that’s perfect for cozy mornings. With just a few simple ingredients, you can create a delicious dish that not only satisfies your taste buds but also evokes cherished memories of shared breakfasts. Enjoy it topped with additional strawberries or a dollop of whipped cream for an indulgent start to your day.

Ingredients

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1 cup old-fashioned rolled oats
2 cups whole milk (or almond/oat milk)
1 cup fresh strawberries, sliced
1/4 cup brown sugar
1 tsp vanilla extract

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Instructions

Grease your crock pot with nonstick cooking spray.
In a bowl, mix rolled oats and brown sugar.
Add milk and vanilla extract; stir until combined.
Layer half of the sliced strawberries into the mix.
Cover and cook on low for 4 hours.
Stir before serving and top with remaining strawberries.

Prep Time: 10 minutes
Cook Time: 240 minutes
Category: Breakfast
Method: Slow Cooking
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 310
Sugar: 16g
Sodium: 150mg
Fat: 8g
Saturated Fat: 4g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 52g
Fiber: 7g
Protein: 10g
Cholesterol: 20mg