Description

Indulge in the exquisite flavors of these Delightful Blackberry Goat Cheese Puff Pastry Twists. With flaky puff pastry spirals filled with creamy goat cheese, ripe blackberries, and a touch of honey, these bites are perfect for any occasion—from elegant brunches to cozy gatherings. Simple to prepare and visually stunning, these twists will impress your guests and transform any meal into a memorable experience.

Ingredients

Scale

1 sheet puff pastry (thawed)
1 cup fresh blackberries
4 oz soft goat cheese
2 tbsp honey
1 egg (for egg wash)

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Instructions

Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
On a floured surface, roll out the thawed puff pastry and cut it into strips approximately 2 inches wide and 6 inches long.
Spread goat cheese evenly along the center of each strip, add several blackberries on top, and drizzle with honey.
Fold each strip lengthwise and twist to form spirals.
Place the twisted pastries on the baking sheet and brush lightly with beaten egg for a golden finish.
Bake for 15-20 minutes or until golden brown and puffed.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 twist (30g)
Calories: 120
Sugar: 5g
Sodium: 150mg
Fat: 8g
Saturated Fat: 3g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 1g
Protein: 3g
Cholesterol: 25mg